FARMER'S MARKET 2011

St. Charles Farmers Market Opens June 3, 2011

The 2011 St. Charles Farmers Market opens Friday, June 3 at 7 am.  The Market will run every Friday through October.  It is located at 4th Avenue and Main Street, along Baker Memorial United Methodist Church in downtown St. Charles, Illinois.

The St. Charles Farmers Market offers fresh from Kane County produce, fruit, cheese, eggs, beef and goat meat, poultry products, bountiful fruit and flowers from Michigan Orchards as well as fresh flowers, garden plants, honey, produce and foodstuffs from Illinois growers.  The Market also offers a tempting array of gourmet food products, fresh baked bread, garden and landscaping products, jewelry, arts and crafts.  


2011 marks the eighth season the St. Charles Farmers Market is sponsored by Baker Memorial United Methodist Church.  The Market is a vital part of the Church's community out reach and also helps generate funds and increased awareness of the Church's overseas mission program.  

"Shoppers at the 2011 St. Charles Farmers Market will see more farm products, eggs, fresh produce, fruit and locally raised produce," commented Market Manager, Robert Murphy.  "We are thrilled to see the growing interest by farmers and food vendors in our market and very proud of the large number of farm fresh family owned farmers selling their products at this market.  I encourage the community to visit the Market on Fridays and to make it a weekly trip."

St. Charles Farmers Market shoppers can also purchase breakfast and lunch items, coffee and beverages at the Market.  Delicious gourmet food items are available from a number of Market vendors and at the Baker Church Food Tent.  

The St. Charles Farmers Market is open weekly on Friday's from June - October from 7am to 1 pm.  The Market is an outdoor market, open rain or shine.  For further information call,630 584-6680, or visit the Church's website at www.bakermemorialchurch.org.

St. Charles Farmers Market
Baker Methodist Church
4th Avenue and Main Street
St. Charles, Illinois
Fridays, 7 Am - 1 PM
June 3 - October 28, open air/seasonal
contact: Rob Murphy, market manager
robbm592002@yahoo.com
630 584-6680
 

Farmer's Market Application –2011

Prospective Vendors:

Please download, print, read all of the information from ALL of these files, and return the signed forms:

St Charles Farmers Market Rules

2011 Market Rates

2011 Farmer's Market Application


Baker Memorial Church To Hold Free Noontime Concerts Every Friday This Summer

            Enjoy free noontime concerts this summer at Baker Memorial United Methodist Church in St. Charles.

            This is the first summer for what Music Director Jeff Hunt hopes will become an annual tradition: Friday concerts every noon in the church’s beautiful Sanctuary.  “Music is an important ministry here at Baker,” Jeff says. “It is through our music that we are able to connect to people on a different level and in a different way.”

            The 30-minute concerts will feature of variety of instruments, genres and styles, from trumpets, to organ to voice and from jazz, to classic. The musicians themselves range from high school students to professionals. The concerts will begin at 12 p.m. They are free, though donations will be accepted.

            The performances coincide with another Baker endeavor, the weekly Farmers’ Market on Fourth Avenue from 7 a.m. to 1 p.m. every Friday from June 3 through the end of October.  “It’s a great chance to escape the heat of the day and enjoy wonderful music in our air-conditioned Sanctuary,” Hunt said.

           The summer schedule to date includes:

June 3              Isaac Stevenson, Marimba July 22             Cynthia Spiegel, vocalist
June 10            Alex Murphy & Friends, jazz July 29              Mark Ponzo, trumpet, and JeongSoo Kim, harpsichord
June 17            Deb and Scott Stevenson, oboe and piano Aug. 5              Tony Suto Trio
June 24            Robert Vanderschaaf, piano Aug. 12            Elizabeth Selden, vocalist
July 1               Beth and Jim Best, vocalists Aug. 19            Robert Vanderschaaf, organ

July 15             Julie Nelson, vocalist

Aug. 26            Melissa Pagano, vocalist.

 

Some of Our Vendors

 


Erehwon Farm – Naturally Grown Fresh Produce 

Tim Fuller and Beth Propst bring you fresh-picked, naturally grown vegetables, cut flower arrangements, and potted herbs and perennials from our farm just west of Geneva.  Tim gets up very early on Fridays, picks a selection of greens, and delivers to the market by 9 a.m.  – You can’t get veggies any fresher than that! We also have a growing CSA  program (weekly vegetable subscription, pick up at the farm)

visit our web site at www.erehwonfarm.com for more details. 


We start each year growing over 30,000 plants, and vegetables, from that selection we bring shrub roses, annuals, perennials, ornamental grasses, and, when available and in-season, edible flowers, herbs and potted patio vegetables.  Know that we are always glad to share our knowledge, experience, tips and ideas with visitors, so stop by and say hello.  Thank you, and we hope to see you there! Randy and Gayle Roberts, owners and operators of Majestic Nursery. 

For more information, please visit our website: Majestic Nursery 


World's Best Beef Jerky!!!!!

Peter Blennert produces and sells beef, bison, and turkey jerky in a wide variety of flavors.

Beef Jerky flavors: Original, Teriyaki, Barbecue, Honey-Dew, Peppercorn, Flamethrower (Spicy!), After Burn (Hot!), Intimidator (Hotter!!), Terminator (Hottest!!!)

Bison Jerky flavors: Original, Teriyaki, Barbecue

Beef Jerky = 1/4 lb-$7.00, 1/2 lb-$13.00, 1 lb-$24.00

Bison & Turkey Jerky = 1/4 lb-$10.00, 1/2 lb-$18.00, 1 lb-$28.00

www.petesjerky.com

Black Angus Beef

Growing up, we would often sell our best beef at county fairs and to a few friends. The result has always been the same. Once people try our hormone free, humanely cared for beef, they can never go back to the supermarket's cuts. Knowing the Schramer family and Farm Direct Black Angus is like the good old days of knowing your farmer. It's real peace of mind for you and your family.
  • Finest Black Angus Beef
  • Highest Quality
  • Hormone Free
  • Humanely Raised

www.farmdirectblackangus.com


Curds & Whey Cheese Company began with the humble cheese curd and the demand to provide fresh curds at local farmer markets. In 2003 the St. Charles Farmers Market was going out of business. We moved the Market to its current site at Baker Memorial United Methodist Church and undertook to rebuild the Market under the sponsorship of Baker Church. Faced with the prospect of losing the Market's cheese vendor as a result of the local cheese shop going out of business, Rob and Debb Murphy formed Curds & Whey Cheese Company with the initial goal of selling artisan and regional cheeses at the St. Charles Market. Along with great cheeses came fresh cheese curds from one of our favorite cheese makers, Renard's Cheese Company of Door County, Wisconsin.

Over the past four years, Curds & Whey expanded its business to include local farmer markets in the central Fox Valley Illinois region. Curds & Whey specializes in unique regional artisan cheeses, fine imported international cheeses, dairy products including butter, farmstead milk, farm fresh local eggs and related local foodstuffs.

www.curdsandwheycheesecompany.com

 


307 CEDAR AVE | ST CHARLES IL 60174 | 630-584-6680 | FACEBOOK | WORSHIP SUNDAY 9:00AM AND 10:30AM | INFO@BAKERMEMORIALCHURCH.ORG